First Skein of Miss Babs Complete!
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I finally finished my first skein of Miss Babs roving in the "Iris" colorway. It's a blend of Merino and silk...or is it BFL and silk? Darn it...I need to find my tag. Either way, it's absolutely luscious! The silk gives the wool a lovely sheen and the resulting yarn is VERY soft.
This very full bobbin made a lovely skein of approximately 840 yards!!!
I have several 4 oz. bundles of her roving, so I'm planning to spin it all for a larger project....perhaps a sweater? I'll probably have to double it as I've spun it so thin!
Recipe Idea....Mmmmmm!
Oh...I forgot to mention the great recipe idea I got at the Lancaster retreat: Grilled Cheese Croutons! The chef got the idea during the summer camp season. The camp where the retreat is held at is a summer camp for kids. When they have grilled cheese sandwiches, there are typically a number of left over sandwiches. Rather than letting them go to waste, the chef makes croutons from them! What a great idea! (They're DELICIOUS!!!!) Hats off to the chef for this great "take-away idea"!
Grilled Cheese Croutons
I finally finished my first skein of Miss Babs roving in the "Iris" colorway. It's a blend of Merino and silk...or is it BFL and silk? Darn it...I need to find my tag. Either way, it's absolutely luscious! The silk gives the wool a lovely sheen and the resulting yarn is VERY soft.
This very full bobbin made a lovely skein of approximately 840 yards!!!
I have several 4 oz. bundles of her roving, so I'm planning to spin it all for a larger project....perhaps a sweater? I'll probably have to double it as I've spun it so thin!
Recipe Idea....Mmmmmm!
Oh...I forgot to mention the great recipe idea I got at the Lancaster retreat: Grilled Cheese Croutons! The chef got the idea during the summer camp season. The camp where the retreat is held at is a summer camp for kids. When they have grilled cheese sandwiches, there are typically a number of left over sandwiches. Rather than letting them go to waste, the chef makes croutons from them! What a great idea! (They're DELICIOUS!!!!) Hats off to the chef for this great "take-away idea"!
Grilled Cheese Croutons
- Cut up left over grilled cheese sandwiches into cubes and place in bowl
- Sprinkle with garlic powder and paprika
- Toss until well coated with the spices
- Lay "croutons" out on a cookie tray and bake in the oven at 350 for a few minutes (until they crisp up a bit)
- Voila! Tasty home made croutons!
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